GAVI DOCG 2022
Typology
Still white wine
Grape variety
Cortese (100%)
Productivity
Variable from 80 to 90 quintals of grapes per
hectare, with a yield of 70%
Winemaking
After a short, soft and progressive maceration of
grapes, follow the decantation and alcoholic
fermentation in steel
Aging
aging in steel, on the yeast with battonage at low
temperature, to maintain freshness
and give structure and balance. The bottling occurs
from time to time, in small quantities
Tasting
Color
Straw yellow with greenish reflection
Aroma
Delicate fragrance of fresh fruits and spring flowers
Flavor
Dry, pleasantly cool, with soft flavor, moderately
intense and persistent
Pairing
Particularly suitable for fish dishes and appetizers
Serving Temperature
10/12°C
Still white wine
Grape variety
Cortese (100%)
Productivity
Variable from 80 to 90 quintals of grapes per
hectare, with a yield of 70%
Winemaking
After a short, soft and progressive maceration of
grapes, follow the decantation and alcoholic
fermentation in steel
Aging
aging in steel, on the yeast with battonage at low
temperature, to maintain freshness
and give structure and balance. The bottling occurs
from time to time, in small quantities
Tasting
Color
Straw yellow with greenish reflection
Aroma
Delicate fragrance of fresh fruits and spring flowers
Flavor
Dry, pleasantly cool, with soft flavor, moderately
intense and persistent
Pairing
Particularly suitable for fish dishes and appetizers
Serving Temperature
10/12°C
Company
SOCIETA' AGRICOLA LA BOLLINA
Categories
Alcoholic beverages and spirits
Company
SOCIETA' AGRICOLA LA BOLLINA
Categories
Alcoholic beverages and spirits