Vin Santo del Chianti DOC
Vineyard: On the hills surrounding Florence.
Grapes: Trebbiano and Malvasia.
Vinification: After 3 months of drying on mats made of cane.
Aging: 4 years in chestnut or oak casks.
Color: Amber.
Bouquet: Ethereal, intense.
Taste: Soft, velvety, mildly sweetish.
Foods: Dessert wine.
Grapes: Trebbiano and Malvasia.
Vinification: After 3 months of drying on mats made of cane.
Aging: 4 years in chestnut or oak casks.
Color: Amber.
Bouquet: Ethereal, intense.
Taste: Soft, velvety, mildly sweetish.
Foods: Dessert wine.
Company
SOCIETÀ AGRICOLA CANNETA SRL
In the early 70’s when farmers left the countryside for the town, the Giannelli family, instead, decided to redevelop their small farm “I Mori” which has gradually developed since then.
Today the company includes various farms and has extended its territory to 120 hectares of which 50 are...
Categories
Alcoholic beverages and spirits
Grape wine
Olive oils
Agri-food and wines certifications
DOP
Company
SOCIETÀ AGRICOLA CANNETA SRL
In the early 70’s when farmers left the countryside for the town, the Giannelli family, instead, decided to redevelop their small farm “I Mori” which has gradually developed since then.
Today the company includes various farms and has extended its territory to 120 hectares of which 50 are...
Categories
Alcoholic beverages and spirits
Grape wine
Olive oils